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In the News

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Farmers' Markets in New Orleans: The Best Way to Eat Local (December 2014)

Get the Skinny: Thanksgiving desserts and a guilt-free (and protein rich!) cocktail! (November 2014)

Pit bull advocacy groups host low-cost clinic for dogs in Hollygrove (October 2014)

365 Project Day 273: Farewell to this year's Vegan Month of Food! (September 2014)

365 Project Day 251: Hollygrove Harvest (September 2014)

Producing Results: This urban-growth destination supports local farming and healthy eating (September 2014)

Team Stanford 2: Sustainable Food & Business at Hollygrove Market & Farm in NOLA (August 2014)

Benevolent Roots (Fall 2014)

Local Produce Spotlight: Hollygrove Market and Farm (July 2012) 

Hollygrove Market: Room To Grow (September 2011)

5 Urban Farms Reshaping the Food World in New Orleans (November 2010)

Urban farming begins to grow in New Orleans (February 2010)

SoFAB unlocks the secrets of fermentation (October 2009) 

Plans are growing for Hollygrove Market and Farm (September 2009)

Garden mentor offers room to grow at Hollygrove Farm (August 2009)

360 Vodka Brings Recycling and Composting Back to New Orleans (July 2009)

Join New Orleans' best chefs for an 'Evening on the Farm' to benefit Hollygrove Market (July 2009) 

Urban Garden as Sustainable Business in New Orleans (May 2009)

The Hollygrove Market: The Hollygrove Market plans to change the way New Orleans loves food (January 2009)

Unique Farm Taking Root in Hollygrove (December 2008)

Hollygrove market, farm sprout in 'food desert' (November 2008)

Education garden and market hope to grow Hollygrove neighborhood (November 2008)


The Box Meal Plan: January 31st through February 2ndJanuary 31st, 2015

Shaved Radish and Herb Butter Sandwiches are a great snack, breakfast, lunch, dinner, midnight snack... you get the idea. The bravo radish in the Box this week is perfect for this: the gorgeous purple

What's In the Box?January 31st, 2015

  About the Weekly Local Produce Box -For $25, customers can purchase a share of local produce from our network of farmers in Louisiana & southern Mississippi. The produce in the box is a mix

The Box Meal Plan: January 27th through January 29thJanuary 26th, 2015

Tea Eggs are a beautiful and fun take on hard boiled eggs: cracking them as much as possible is great for the look and infuses even more flavor! Sweet Potato Bolani are a better version of hot pocket